Classic grill with a contemporary attitude
From the sizzle of the open grill to the last bite of something you’ll still be talking about on the way home, here you’ll find trusted classics and your favourite sides paired with modern flavours. Great food and good times are always on the menu. Bring the whole group; with seating for more than 275, there’s room for every occasion.
Named in honour of Caboolture Sports Club’s beginnings in 1994, Restaurant Ninety Four celebrates the journey, community and connections that have shaped us over the years.
With quality ingredients, trusted classics and modern flavours, our menu brings together signature grill favourites, perfectly cooked steaks and fresh contemporary dishes designed to be shared and enjoyed.
Whether it’s a family meal, a catch-up with friends or a special occasion, Restaurant Ninety Four is a welcoming destination for great food and memorable moments.
Trading Hours
Lunch
Seven days a week 11:30am – 2:00pm
Dinner
Sunday to Thursday 5:30pm – 8:30pm
Friday and Saturday 5:30pm – 9:00pm
Restaurant Ninety Four specials and offers
Meet our Pastry Chef
Meet Kelly, our in-house Pastry Chef at North Lakes Sports Club. With a background in bakeries and a passion sparked by her Nanna’s love of baking, Kelly creates desserts designed to bring comfort, creativity and a little bit of joy to every plate.
From her signature Lemon Meringue at Crave Café to the Blood Orange Crème Brûlée in Banyan Restaurant, her work is all about flavour, balance and edible artistry. Splitting her time between baking and decorating, Kelly thrives on the creative side of pastry, constantly experimenting with new ideas, including her latest take on colourful, flavour-packed lamingtons.
Proud to be part of the club’s close knit team, Kelly describes the food experience as creative, unique and soulful, and hopes every guest leaves with one simple feeling, pure happiness.
Casual Café Dining
Crave Café & Bar is a relaxed, all-day option for coffee, light meals and casual catch-ups.
The menu is created by our own head chef and offers plenty of choice and many options to suit a range of dietary requirements. Our grab-and-go cabinet features a fresh daily selection of salads, pastries, rolls and cakes (made by our in-house pastry chef), with fresh coffee served using Cosmorex beans.
You’ll love our monthly food and shake specials, and our ice cream counter which serves up 6 flavours of gelato as well as $1 softserve cones!